Posted by the Asbury Park Press on 08/24/07
BY KAREN E. WALL
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It's human nature to question, to be suspicious, especially when something does
not fit our particular frame of how or why something was done. So it was really
no
surprise when the rumors and questions started flying moments after Monica
Oswald put a potentially record-breaking fluke on the scale at Scott's Bait
& Tackle in Bradley Beach Friday night.
After all, there isn't an angler out there who wouldn't like to have the words
"world record-holder" associated with his or her name ? me included.
The summer flounder world record is certainly one of the most cherished records
along the Mid-Atlantic coast. Part of that is because summer flounder ? fluke ?
is such a heavily targeted species. Part of that is because it has stood for so
many years. Knowing that, it's likely that anyone who put a fish on the scales
larger than the record would face scrutiny.
People want records broken in honest, unassailable ways. But the firestorm that
has erupted, particularly on some Internet sites, has been so intense it's
crossed the line from questioning to outright hostility. I have been seeking
information since I found out about the fluke on Friday night. I have checked
rumors, called sources, consulted with people who could make a judgment on the
fish.
And, most importantly, I spoke with Ms. Oswald twice ? Sunday and Thursday ? and
asked her direct questions about the fluke ? what she did, how she did it and
why she did what she did. I know there will continue to be those who question
every aspect of this fish and this situation, but I hope putting the information
out there that I have accumulated may help calm the discussion, at least for
some people.
The biggest controversy has centered on the condition of the fish ? both as it
was
seen in photos taken at Scott's Bait & Tackle and its condition since then.
The damage to its gills was done at the shop when they were weighing the fish,
Scott Christensen told me on Wednesday. Oswald had removed the hook, but hanging
and rehanging the fish caused it to tear significantly, Christensen said.
Oswald said she stood on the tail of the fish to control it after it was in the
boat,
as she and Erich Neumayer, an engineer at Ocean Place Resort and Spa, Long
Branch, who often fishes with Oswald, worked to get it into the boat's fishbox.
Once inside, Neumayer said, the fish was thrashing around so hard that it
knocked the hatch of the fish box open.
New Jersey Conservation Officer Clint Dravis, who works for the Division of Fish
and Wildlife's law enforcement bureau's marine division, examined the fish on
Saturday morning. More accurately, he examined what was left of it.
Ms. Oswald had the fluke stored in a cooler ? which she told me she thought was
latched ? in their detached garage, Dravis said. Photos Dravis took and allowed
me to see on Thursday show there was ice in the cooler with the fluke.
Ms. Oswald said she didn't put the fluke in her freezer because the fluke
wouldn't
fit. "It's not like I have a freezer for a big fish," she said. She
told me she
brought the fish home because that's what she always does.
Scott Christensen said he offered to keep the fluke for her, but, he said,
Oswald
told him she wanted to show it to her family. She clearly regrets that now,
because,
Dravis said, when they found the cooler, it was open and on its side. The fluke
was
nowhere to be seen.
"My first thought was someone stole the fish," said Dravis, who said
he is
skeptical of most people he meets, particularly in the line of duty. But when
she saw
the fish was missing, Ms. Oswald "was extremely upset, with tears rolling
down her
face."
They searched the yard and located what remained of the fish ? the head was gone
and Dravis said it was about one-third eaten ? at the base of a chain-link
fence. Dravis' photos show scuff marks in the grass and dirt on either side of
the fence, with the part where the head would have been right against the fence.
They picked up what remained of the fish and rinsed it off, and Dravis examined
what was there. The belly of the fish was white and did not have any significant
blotches that would indicate the kind of bruising consistent with having been
caught in a dragger's net, said Dravis, who photographed that portion as well.
The Asbury Park Press has requested copies of the photos for publication but had
been unable to secure them.
"I've seen 17 years' worth of dragger fish, and nothing jumped out to me
and said
'This is dragger-caught,'" said Dravis, who has been asked to check fluke
entered into tournaments that appear to be questionable. In one instance he
cited, the gills of the fish were gray instead of red, and when they confronted
the person, he confessed, took his fish and left the tournament.
I showed Dravis photos posted on the Web site XXXXXXXXXXXXXX.com, where debate
on the fish has raged all week. In particular, he looked at closeups of the
eyes, which in one photo look very red. Dravis said it was plausible the redness
was caused by blood vessels bursting as the fish thrashed around in the fish
box.
"The eyes don't look sunken in," he said, noting that's what he would
expect to see
if the fish was not fresh.
"What I look at is the gills," Dravis said. "In the picture where
the fish is
hanging up they're red."
He acknowledged that fish kept on ice would retain the redness longer, but
according to Neumayer, they had no ice on the boat. When I questioned Ms. Oswald
about the status of the fish on Sunday night, she avoided the question. I knew
the details at that point but wanted to see what she would say. Thursday when I
asked her, she answered me directly, leaving the fish in her garage "was a
tragic mistake." When Dravis examined the fish Saturday, Oswald said, she
offered the remains of it to him. She said she was leery of eating the remains
because of concerns the animal that got the fish could be carrying diseases. So
when Dravis didn't take the remains, she took them back to the ocean, Oswald
said.
"I can't put them in the garbage can because my neighbor complains,"
she said.
Paperwork seeking certification of the fish as an International Game Fish
Association Record, a New Jersey record and to enter it in The Fisherman
magazine's Dream Boat contest ? a raffle where the number of chances are based
on the ranking of fish entered by species, with anglers allowed one fish per
species ? has been submitted. John DeBona, advertising director of The
Fisherman, said the magazine will request a preemptive polygraph from Oswald,
rather than waiting to see if her name is pulled for the boat.
"We owe that to our readers," he said Thursday. It is not
unprecedented for an
angler to weigh fish in multiple categories or to lead more than one, DeBona
said, nor is it unprecedented for someone to be asked to take a polygraph, he
said. Oswald currently leads the winter flounder division with a 4.5-pound fish
and is fourth in the blackfish division with a 13-plus-pound tog. Oswald said
she is willing to take the polygraph.
"It's right there in the rules," said Oswald, whose husband is a
pressman for the
Asbury Park Press and has been for 20 years. Her brother is a diesel mechanic in
Marlboro, she said, and she has no cousins.
"A lot of people who've had world records were careful with the fish,"
said Bruce
Freeman, a longtime marine biologist for the N.J. Division of Fish and Wildlife.
But "I
heard of someone who had the world record bluefish and they were so excited they
ran home, showed it off and cut it up. It was a potential world record that was
never
recognized."
"The woman was just careless in keeping the fish," Freeman said.
Let's face it: We've all done things that other people wouldn't have done. But
being
careless or doing something differently isn't concrete evidence of cheating.
Without
concrete evidence ? without names to be investigated, instead of rumors thrown
around on the Internet like Frisbees ? Oswald deserves a bit more benefit of the
doubt than many people are giving her.
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